Quick & Easy Garlic Butter Dinner Rolls
Sometimes you just need a super easy and quick dinner roll. This one comes together in 20 minutes and is ultra flaky and delicious!
Amy Williams for Landeelu.com
count Grand Flaky Biscuits
Course Kosher Salt
Preheat oven to 375 degrees.
In a small bowl mix together melted butter, parsley and garlic powder.
Dip each biscuit into butter mixture and coat both sides. Let the excess drip off.
Press into a standard muffin tin.
Repeat with all biscuits.
Place muffin tin onto a baking tray. This is in case any of the butter drips off the sides during baking.
Sprinkle each biscuit with kosher salt.
Bake for 12-15 minutes or until lightly golden brown and dough is cooked through.
Super easy to double the recipe... just buy another can of biscuits!