Amazing Grilled Flank Steak Marinade
An easy marinade to to pull together and the flank steak will melt in your mouth!
- 1/2 Cup soy sauce
- 3 Tablespoons brown sugar
- 2 Tablespoons lemon juice
- 1 ea onion chopped
- 4 cloves garlic pressed
- 1/4 teaspoon black pepper
- 2 Tablespoons vegetable oil
Using a sharp knife, score each side of your flank steaks in a criss-cross pattern.
Add all ingredients to gallon sized zip lock bag.
Put now scored flank steaks into zip lock bag and marinade overnight.
When ready to cook, heat grill to high and grill flank steaks on high heat for about 1-2 minutes on each side. Then turn down heat and grill for a few more minutes on each side.
Remove from grill and allow to sit for about 10 minutes.
Cut into strips and enjoy!