These simple 3-ingredient peanut butter cookies are yummy little bites of peanut butter heaven! And, as a bonus, they are naturally gluten-free! No special ingredients required!
No they aren’t like the most drop dead gorgeous cookies you’ve ever seen, but if you love peanut butter cookies you HAVE to try these! THREE simple ingredients is all they require! Chunky peanut butter + powdered sugar + one egg. How easy is that? And kids love to roll them in to balls for baking too… at least mine did!
I also love that they are little 1-2 bite cookies. Perfect little things to pop in your mouth! 🙂
3-Ingredient Peanut Butter Cookies
3-Ingredient Peanut Butter Cookies
Naturally gluten-free peanut butter cookies that only require 3-ingredients you probably already have on hand! Delightful little bites of peanut buttery goodness!
- 1 cup chunky peanut butter
- 1 cup powdered sugar
- 1 egg (beaten)
- Preheat oven to 350 degrees.
- Mix all ingredients together.
- Shape into small balls, drop on greased cookie sheet.
- Bake 8-10 minutes.
- Allow to cool.
They pretty much keep their shape so small is good!
(This post may contain affiliate links. See my full disclosure here.)
As a seasoned veteran of the cookie making game, I have definitely decided on a few favorite items that I use pretty much every time I pull out the ingredients to make cookies! I’ve complied a list below with links to each item … do you have any favorites that I missed?
- Kitchenaid Mixer: The one should come as no surprise! And if you can get it in aqua, all the better! I can’t remember the last time I made cookies without it!
- Measuring Cups & Spoons: I love this set because of the odd cup and spoon sizes… 3/4 Cup? Yes! No more measuring 1/4 three times or worse, dirtying a 1/2 cup and a 1/4 cup!
- Spatula: Of course you need a spatula to get those cookies off the cookie sheet! I love this metal one with the slots to make it all that much easier to transfer.
- Silpat Baking Mat: No more need to “grease” a cookie sheet! Just lay this baby down on your cookie sheet and away you go. Nothing will stick to this.
- Cookie Scoop: What did I do before I had a cookie scoop? The easy way to get uniform cookies! I looooove my cookie scoop. I wish I were over-exaggerating here but I’m not.
- Cookie sheet: I love these heavy duty Nordic Ware ones! Mine have been perfectly “seasoned” over the years and they just seem to get better and better!
- Rubber/Silicone Spatulas: How else will you lick the bowl clean? This is a must-have tool to scrape down the sides of that bowl.
Enjoy and happy cookie making!
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